Genuine Italian Pizzeria
Meticulously handmade with passion and historical recipes since 1985
View Our MenuWood-Burning Ovens
Each pizza is expertly cooked in a classic wood-burning oven for true Italian taste.
Locally Sourced Freshness
Our dedication to freshness comes from using local produce in all of our pizzas.
Multiple Times Winner
Our pizzeria has been recognized as the Best in the City for five years running.
Interesting Pizza Data
Pizzas Delivered Every Month
Distinctive Pizza Flavors
Satisfied Customers
Awards in Culinary Excellence
Our Pizzeria's Journey
1985
Opened with one oven, using cherished family recipes from Naples.
1995
Moved to larger premises and introduced genuine wood-burning ovens.
2005
Awarded with our premier Town's Best Pizza distinction and revealed our exclusive dough mix.
2015
Thirty-year anniversary celebrated by unveiling a line of artisanal specialty pizzas.
2023
Maintaining our commitment to quality while adopting eco-friendly initiatives.
Recent Blog Entries

The Mystery Behind Ideal Pizza Dough
Uncover the secrets used by our chefs to perfect the iconic crust's balance between chewy and crispy.
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Five Top Pizza Toppings in 2024
Take a look at the top picks and unexpected topping trends of the year.
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Perfect Juice Companions for Pizza Aficionados
Learn which juices can elevate your pizza dining experience to new heights.
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